Direct-to-Consumer
Farm-to-Table
DOST Angus Burger represents the group’s direct-to-consumer farm-to-table culinary brand. By sourcing 100% traceable, premium Angus beef directly from DOST Angus biosecure farms, the brand delivers gourmet, additive-free burgers and meat products across HoReCa and retail channels.
Operating under a 100% self-sufficient, zero-waste and renewable energy (GES) production philosophy.
Specifications
Beef Source
Beef Source
100% purebred premium Wagyu and Angus beef, born and raised on biosecure DOST Çiftlik & DOST Angus farms under controlled TMR diets.
Product Range
Product Range
Gourmet Angus burger patties, aged steaks, and specialty meat formulations.
100% Integrated Farm-to-Table Model
100% Integrated Farm-to-Table Model
Signature burger sauces are crafted using tropical fruits grown directly in DOST Tropik, and side condiments (ketchup, mayonnaise, ayran) are handcrafted in-house.
Applied Technologies
Full farm-to-table cold chain telemetry
Full farm-to-table cold chain telemetry
Lot-traceability coding
Lot-traceability coding
Clean-room meat processing
Clean-room meat processing
Automated TMR feed dosing.
Automated TMR feed dosing.
CERTIFICATIONS
Halal Certified, 100% Pure Angus Beef Certification, Additive-Free & Preservative-Free Clearance.